You probably think all water tastes the same. But have you compared the tastes of different waters? Do you know what you like? Or just like what you know?

Try our water - it's much lighter, and more refreshing than any other water you might have tried. By simply trying it you're extending your knowledge and expanding your choices.

Bottled water suppliers remain exceptionally popular in both residential and commercial settings within South Africa. Whether these are ordered in large 18 litre bottles designed to work with water coolers, or they're needed in individual 500 ml bottles - you can rest assured that any products purchased from us are of the highest quality and have been subject to stringent quality control measures.

The below piece will take a closer look at some of the reasons as to why you should choose us as your water supplier of choice.

Next to air, comes water, which makes life sustainable on our planet. You can probably go without food for some days, but not without water. Pure water is odourless, colourless and without any taste. It is required by the body to supply oxygen and nutrients to the cells. It is also one of the most important requirements for digestion and for the body to absorb food. Apart from this, water works as a natural agent for detoxifying the body

Women are the primary caretakers in normal households. They are also the primary users of domestic water as part of their key role in sanitation, preparing food, washing dishes, doing laundry and caring for vegetable gardens.

In rural communities where fresh water is not readily available, the burden usually falls on the women to fetch water from available sources.

Water coolers in public areas have become extremely popular over recent years. One of the main reasons is because of the convenient manner in which they are able to provide cool drinking water to the public.

Water coolers that are outdoors are generally called water fountains and they may or may not provide cooled water depending on the design. They are often found in parks, schools, universities and so forth.

The measure of acidity/basicity of a solution is termed as its pH. It is the hydrogen potential of water. The pH is measured on a scale of 1-14. Value of 7.0 is associated with a neutral pH. Anything less than 7.0 is acidic, while a value greater than 7.0 is associated with basicity. In case of neutral pH, the number of hydrogen (H+) and hydroxide (OH-) ions are equal in number. The ideal pH levels in water used for the purpose of drinking range from 6.5-8.5. It is advisable to check the pH of drinking water; the water with pH that doesn't fall in this range can affect one's health.

Water is indeed the basic necessity of life - but how well do we know it? Not many people out there are familiar with terms like hard water and soft water. These are basically two classifications of water based on its chemical content. The hardness of the water depends on its calcium content, which is measured in parts per million. If the calcium content of the water is 160 ppm or less,

Water is the chemical substance with chemical formula H2O: one molecule of water has two hydrogen atoms covalently bonded to a single oxygen atom.

Water appears in nature in all three common states of matter and may take many different forms on Earth:

Water, this simple naturally occurring binary compound is more precious than all the diamonds in the world. You may find this statement to be a hyper-exaggeration, but it is extremely true, if one is stranded in the Sahara desert without water. There are many people around the world who struggle daily and walk kilometers just to fetch a pail of water.

Heat Capacity

Another one of the unique properties of water is its heat capacity. Water has the ability to absorb heat and become hot. Thus, when you boil water, it will take really long to boil. Water tends to take in as much heat as possible from the surroundings and become hot itself. This property enables the huge amount of water in our oceans to act as reservoirs of solar heat. Thus, maintaining a balance of temperatures on earth.

Hydrophobic Molecules

Those substances with a majority of non-polar bonds and are insoluble in water are called as hydrophobic molecules. This property is true especially in case of hydrocarbons that have C-H bonds. As water molecules are not attracted to these substances they do not surround them and do not form a solution.

Water is a special molecule that has a unique set of properties which set it apart from all others. Life on Earth is made possible because of its unique nature. One interesting property is the polarity of water molecule. In this article, I talk about the reasons behind the molecular polarity of water.

Importance of Polarity of Water

What are the consequences of molecular polarity of water on its nature and properties? This polarity has a large impact on the properties of water. Here are some of the properties of water that can be attributed to its polar nature.

As the name suggests, alkaline water lies on the basic side of the pH scale, i.e. it is neither neutral nor acidic. Alkaline water benefits are immeasurable by some believers and it has been said that it is an excellent source for a good, consistent, and continued health. On the other hand, some people say that the results of the benefits of drinking alkaline water are still uncertain

Uses of fresh water can be categorized as consumptive and non-consumptive (sometimes called "renewable"). A use of water is consumptive if that water is not immediately available for another use. Losses to sub-surface seepage and evaporation are considered consumptive, as is water incorporated into a product (such as farm produce). Water that can be treated and returned as surface water, such as sewage, is generally considered non-consumptive if that water can be put to additional use.

Bottled water in South Africa is required by law to display the number of milligrams of certain minerals and chemicals per litre found in a bottle of mineral water on a label on the bottle. Bottled mineral water is different to spring water and other types of bottled water because the water contains natural minerals that are not added at a later stage.

Purified water, from pure water suppliers is likened to water that has gone through a purification process in order to make it fit for a number of different applications. There are several different ways in which regular water can be purified; the most common of these being via distillation and deionisation. Other methods of purification also include reverse osmosis, microfiltration, carbon filtration, electrodialysis and ultrafiltration. This purified water is often used in applications in engineering as well as scientific and research industries.

The following piece will explore pure water and why you should partner yourself as well as your company with reputable and experienced pure water suppliers.

The simplest things in the world require a lot of work. One example of this is the way we manage family nutrition. If only it were that easy to simply plan a menu and serve nutritious food every day, but then we also must consider the quality of the water we consume so we can continue living healthy.

Naturally formed springs that contain mineral water have long been frequented for the mineral water's ability to alleviate the symptoms of a variety of health conditions. The natural minerals found in the water are absorbed into the body through the skin. Minerals, like vitamins are essential to the human body and a deficiency of minerals are known to cause a number of diseases.

There are numerous debates worldwide whether bottled mineral water can spoil or go bad and what the correct shelf life of an unopened bottle of mineral water is. At present, food and health authorities worldwide have not placed a stringent set of guidelines relating to the shelf life of still bottled mineral water.

Bottled mineral water that has been exposed to improper storage conditions such as exposure to direct sunlight over a period of time may develop the ability to contain chemicals and harmful compounds. These chemicals will influence the quality of the mineral water and over time, the chemicals may cause the bottled mineral water to spoil. If the disinfection process of the water and the bottles are not adequate, the mineral water may also be contaminated with bacteria and germs.